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inside the product. The project will enable our partner #TheFishExperts, Bremerhaven, Germany to avoid waste, save energy and cost, and to even improve the quality of their valuable food products. „Ressourc
Section: FB1
survival and growth, a constant supply with nutrition and oxygen is required as well as the disposal of waste. As perfusion affects the growth undesirably, the supply will be realized solely by diffusion. Therefore
University of Bremen is involved in the Transregio (AC)³ CRC. more © Foltan/ATB New Project: Less Food Waste during Storage (06.2023) Reducing spoilage of fresh foods such as apples during storage is the goal